Tzatziki Chicken/Pork
by Tara Walker
INGREDIENTS:
chicken or pork
Greek flavors
sliced potatoes
lemon juice
pita bread
Tzatziki sauce
DIRECTIONS:
"I make tzatziki chicken/pork which is just seasoning the meat with Greek flavors. I slice potatoes and season them with the same flavors but add lemon to take away from the salty. Then I bake pita bread and serve everything with tzatziki." - Tara
![](https://static.wixstatic.com/media/651988_f65a530c5802497cb25f3ffa0ce62796~mv2.jpg/v1/fill/w_147,h_162,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/651988_f65a530c5802497cb25f3ffa0ce62796~mv2.jpg)