Tzatziki Chicken/Pork

by Tara Walker

INGREDIENTS:

chicken or pork

Greek flavors

sliced potatoes

lemon juice

pita bread

Tzatziki sauce

DIRECTIONS:

"I make tzatziki chicken/pork which is just seasoning the meat with Greek flavors. I slice potatoes and season them with the same flavors but add lemon to take away from the salty. Then I bake pita bread and serve everything with tzatziki." - Tara